Posted inCulture Why Are We Obsessed With Jiggling Foods? Posted by By Ligaya Mishan Kyoko Hamada and Martin Bourne September 14, 2022No Comments For more than a thousand years, dishes that wiggle and wobble have bounced to the fore during precarious eras. Author: Ligaya Mishan Kyoko Hamada and Martin Bourne Ligaya Mishan Kyoko Hamada and Martin Bourne View All Posts Post navigation Previous Post A New Mortgage Loan Has Just Been Launched And It’s Specifically For Black Borrowers. Here’s What We Know.Next PostTucker Carlson Mocks John Fetterman's 'Lump' Like A Low-Rent Comic