Posted inFilm ‘Flux Gourmet’ Review: Mastering the Art of Fringe Cooking Posted by By A.O. Scott June 23, 2022No Comments Peter Strickland’s latest film is a speculative comedy about art, desire and gastrointestinal discomfort. Author: A.O. Scott A.O. Scott View All Posts Post navigation Previous Post ‘The Human Trial’ Review: The Race for a Diabetes CureNext PostU.S. Swimmer Anita Alvarez Blacks Out Underwater At World Championships, Saved By Coach